Testimonial
1. Tom Yum Small Hotpot
• Appearance: Served in a traditional metal pot, the broth is a vibrant red-orange with mushrooms and herbs, looking fresh. However, the presentation is simple, lacking toppings like shrimp or meat to make it more appealing, though the white plate highlights the colors.
• Flavor: Tasty, with a balanced sourness and mild spiciness, but slightly salty when eaten alone. Adding vegetables or lime juice could balance it better.
• Rating: 7.5/10. Good flavor but needs improvement in saltiness and presentation.
2. Beef Fried Rice
• Appearance: Golden rice with egg, scallions, tomatoes, and cucumber garnishes on a patterned plate, looking attractive. However, the rice grains are uneven and not well-fried due to lack of crispness.
• Flavor: Delicious and well-seasoned with tender beef, but the rice is lukewarm and lacks crunch. Adding fried shallots or chili could enhance it.
• Rating: 8/10. Great taste and nice presentation, but needs to be hotter and crispier.
Khoa Nguyễn (Béo)
May 18, 2025 via Google
May 18, 2025 via Google